Produce (One Tablespoon) | Saturated Fat (Grams) |
Cholesterol (Milligrams) | Polyunsaturated Fat (Grams) | Monounsaturaed Fat (Grams) |
---|---|---|---|---|
Olive Oil | 1.90 | 0 | 1.10 | 10.4 |
* Canola Oil | 1.00 | 0 | 4.30 | 8.6 |
Peanut Oil | 2.40 | 0 | 4.50 | 6.5 |
Sunflower Oil | 1.50 | 0 | 5.70 | 6.5 |
Lard | 5.20 | 12 | 1.50 | 5.5 |
Stick Margarine | 2.20 | 0 | 3.80 | 5.3 |
Soft Margarine | 1.90 | 0 | 5.00 | 4.1 |
Corn Oil | 1.80 | 0 | 8.40 | 3.5 |
Butter | 6.80 | 28 | 5.00 | 3.3 |
Safflower Oil | 1.20 | 0 | 10.60 | 1.7 |
Source: United States Department of Agriculture
* Canola oils have already been recommended as one of the safest sources of fat in a "Heart Healthy" diet.
Charley Mom Kitchen uses only Canola oil! No MSG!